Tasting Notes
Richard Juhlin 94
A brilliantly pale-orange color and sparkling mousse. The Champagne makes a slightly more lively and fruity impression than the ’64, with tones of mango, orange, and chocolate in the flavor. The delightful nose is dominated by orchids, roasted coffee beans, and butter melting in the frying pan. Unfortunately maderized at the Millennium Tasting.
