Tasting Notes
Vinous 94
The 2000 Batard-Montrachet Grand Cru sports a very clever reduction on the nose, allowing seductive scents of chamomile and white tea to blossom with just a hint of crushed stone. The palate is lively and tensile, a large-framed Batard-Montrachet with bitter lemon lending tension, lightly spiced towards the finish with white truffle decorating the aftertaste. Tasted at the La Paulee in Beaune.
Anticipated maturity: 2023-2040
